JAPANJapan is situated in northeastern Asia between the North Pacific and the Sea of Japan. The area of Japan is 377,873 square kilometers, nearly equivalent to Germany and Switzerland combined or slightly smaller than California. Japan consists of four major islands, surrounded by more than 4,000 smaller islands. |
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The Japanese archipelago stretches from north to south, which means that each region has a different climate and that Japan is abundantly blessed with seasonal changes. Amid such environmental conditions, numerous delicacies have developed in each locality and these local cuisines together with traditional Japanese dishes such as sushi and tempura produce a dietary culture unique to Japan.
